Daikon Radish Information and Facts

Daikon Vegan Sushi & More daikon DAIKON ✓ Produced by SATIVA ☼ 500 varieties of organic & Demeter seeds ☆ SATIVA seeds are bred to perform best in organic conditions daikon Daikon is a widely used ingredient in local cuisine throughout Aomori, especially in winter nabe such as “Jappajiru” and “Kenoshiru” Filled with

daikon Daikon radishes are known for their crunchy, snap-like texture when raw and contain a mild, semi-sweet, and peppery, tangy flavor Once cooked, the flesh